Robie Farms: Artisanal Cheese

So many delicious offerings, it's hard to choose!

Here's an excerpt from a link about Robie Farms:

"Robie makes five different styles of hard and semi-hard cheese:
Piermont, a semi-soft tomme;
a Toma and Gruyere, in the Alpine style;
Swaledale, a cheddar-like cheese;
and Manchvegas, a strong pungent cheese based on the Spanish cheese Manchego."

http://www.allbusiness.com/food-beverage/food-industry-food-mfg-dairy-product-cheese/13270451-1.html
At Robie Farm in Piermont, Cheese Making Is a Science and an Art | North America > United States from AllBusiness.com

ciao!